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Zucchettibeilage

Zucchettibeilage
4.6 73 rating
Prep. 10 min
Total 30 min
6 Portionen
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Ingredients

  • Knoblauchzehen
    2
  • natives Olivenöl extra
    40 g
  • Zucchetti gewürfelt (3 cm x 3 cm)
    850 g
  • Salz
    1 TL
  • Pfeffer gemahlen
    1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 2.65 g
Calories 360 kJ / 86 kcal
Fat 6.95 g
Fibre 1.45 g
Carbohydrates 3.22 g

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Also featured in

Mediterrane Küche 67 Recipes
Switzerland

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