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Ingredients
- 250 g Sonnenblumenöl
- 1 Ei
- ½ TL Salz
- 1 Prise schwarzer Pfeffer, frisch gemahlen
- 1 Teelöffel Senf
- 20 g Ketchup
- 1 Zitrone, nur Saft
- ½ Teelöffel Chili, gemahlen
- 10 g Koriander
- 250 g Chinakohl, in Stücken
- 150 g Karotten, in Stücken
- 80 g Radieschen, rot
- 300 g geräucherter Lachs, in Streifen
- 2 Baguettes
- Haselnüsse, mit Haut oder enthäutet, zerkleinert, zum Garnieren
- Nutrition
- per 100 g
- Calories
- 8452 kJ / 2020 kcal
- Protein
- 55 g
- Carbohydrates
- 71 g
- Fat
- 168 g
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