Steamed potato frittata

Steamed potato frittata

3.6 8 rating

Prep. 15 min

Total 1 h 15 min

4 portions

Ingredients

potatoes peeled and sliced
400 g
water
1500 g
Emmental cheese or any other medium-hard cheese, cut into pieces
100 g
Parmesan cheese cut into pieces
30 g
fresh parsley
2 - 3 sprigs
cooked ham in slices, cut into pieces
100 g
eggs
6
breadcrumbs
70 g
fine salt to taste
1 pinch
freshly ground black pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 29 g

Calories 1749 kJ / 418 kcal

Fat 22 g

Fibre 2 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Grab & go 9 Recipes
Switzerland

You might also like...

Whole Milk Cereal Purée

Whole Milk Cereal Purée

20 min

Apple and Kiwi Compôte

Apple and Kiwi Compôte

5 min

Cocoa Nib Chocolate Milk (Metric)

Cocoa Nib Chocolate Milk (Metric)

10 min

Cereal and fruit purée

Cereal and fruit purée

20 min

Stuffed vegetables

Stuffed vegetables

1 godz. 20 min

Steamed rice

Steamed rice

25 min

Vegetable-topped bread

Vegetable-topped bread

40 min

Milk and Oat Flakes Pudding with Fruit Purée

Milk and Oat Flakes Pudding with Fruit Purée

10 min

Penne pasta with tuna

Penne pasta with tuna

35 min

Chicken ball kebabs with rice

Chicken ball kebabs with rice

1 godz. 40 min

Potato and vegetable purée

Potato and vegetable purée

45 min

Mango Lassi

Mango Lassi

5 min