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Ingredients
- butter, unsalted, for greasing
- 4 sheets filo pastry
- 400 g milk
- 3 egg yolks
- 80 g sugar
- 30 g cornflour (starch)
- 1 tsp ground cinnamon
- 400 g apples (e.g. Reinette), peeled, cored and cut into quarters
- 1 lemon, grated zest and juice
- icing sugar to taste, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 828 kJ / 198 kcal
- Protein
- 5 g
- Carbohydrates
- 5 g
- Fat
- 33 g
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