Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 sprig fresh rosemary
- 600 g turkey breast fillet, skinless, boneless, butterflied
- 8 processed cheese slices
-
260
g pancetta, sliced
or 260 g prosciutto, sliced - 1 garlic clove
- 1 shallot, cut in half
- 30 g butter
- 300 g water
- 200 g dry white wine
- ½ vegetable stock cube (for 0.5 l)
- 20 g dried porcini mushrooms, soaked and squeezed
- 5 drops Worcestershire sauce
- 50 g cream, min. 30% fat
- 2 pinches freshly ground black pepper
- Nutrition
- per 8 portions
- Calories
- 14238 kJ / 3403 kcal
- Protein
- 263 g
- Carbohydrates
- 16 g
- Fat
- 255 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sweet beet
15 Min
Goat's cheese flans with yoghurt sauce and leeks
45min
Saskatoon Berry Jam
35min
Antonio Bachour: White Chocolate Raspberry Almond Cake (Metric)
14 Std. 30 Min
Salmon and Leek Parcel with Rice
1 Std.
Cream cheese spread with radishes
5 Min
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18h
Floating islands
40min
Salmon Dill Muffins
45min
Mixed berry clafoutis
40min
Cold Brew Olive Iced Coffee
5 Min
Banana Cream Pie with Wafer Crust (Metric)
1h 35 min