Glace au caramel

Glace au caramel

4.3 3 ratings
Prep. 10 min
Total 9 h
6 portions

Ingredients

  • de carambars (bonbons au caramel mou)
    150 g
  • de lait
    400 g
  • de sucre
    80 g
  • de sel
    1 pincée
  • de crème, min. 30% M.G.
    200 g
  • jaunes d'œufs
    4

Nutrition per 1 portion

Calories 357 kcal / 1498 kJ
Protein 6 g
Fat 22 g
Carbohydrates 35 g
Fibre 0 g

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