Glace au caramel
TM5 TM6

Glace au caramel

4.3 (3 ratings)

Ingredients

  • 150 g de carambars (bonbons au caramel mou)
  • 400 g de lait
  • 80 g de sucre
  • 1 pincée de sel
  • 200 g de crème, min. 30% M.G.
  • 4 jaunes d'oeufs

Nutrition
per 1 portion
Calories
1498 kJ / 357 kcal
Protein
6 g
Carbohydrates
35 g
Fat
22 g
Fibre
0 g

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