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Ingredients
- 150 g Mehl
- 120 g Butter kalt, in Stücken
- ½ TL Salz
- 1 Prise Paprika rosenscharf
- 200 g Oliven gefüllt, gut abgetropft
- 250 g Gouda alt, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 54 kcal / 225 kJ
- Protein
- 1 g
- Fat
- 4 g
- Carbohydrates
- 2 g
- Fibre
- 0.2 g
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