Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan, in Stücken
- 4 Sardellenfilets, in Salz eingelegt (Anchovis), abgespült
- 1 Knoblauchzehe
- 100 g Sahne
- 15 g Zitronensaft
- 15 g Dijon-Senf
- 1 TL Zucker
- 2 Prisen Salz
- ¼ TL Pfeffer
- 100 g natives Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 1483 kJ / 354 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 36 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tatar
10 min
Guacamole
5 min
Sommer-Cocktailsauce
20 Min
Knoblauch-Chili-Vinaigrette
5 min
Caesar's Salad
30min
Garnelencocktail
30min
Zwiebel-Vinaigrette für Artischocken
5 min
Chimichurri mit Chili - argentinische Steaksauce
3h
Chicken-Ceasar-Salad
2 godz.
Caesar-Salat mit Hähnchenbrust
3 godz. 15 min
Balsamico-Senf-Dressing
5 min
Salatsauce für Blattsalate
10 min