
Devices & Accessories
Herbst-Kroketten mit Steinpilzen
Prep. 45 min
Total 2 h 45 min
50 Stück
Ingredients
-
Steinpilze, frisch200 g
-
natives Olivenöl50 g
-
Butter100 g
-
Zwiebel30 g
-
Mehl170 g
-
Milch lauwarm800 g
-
Muskat1 Prise
-
Salz2 Prisen
-
Paniermehl400 - 500 g
-
Eier verquirlt2 - 3
-
Öl zum Frittieren300 g
Nutrition per 1 Stück
Calories
346 kcal /
1446 kJ
Protein
26 g
Fat
24 g
Carbohydrates
6 g
Fibre
0.3 g
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