Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di acqua fredda
- 300 g di farina di farro + q.b.
- ½ bustina di lievito di birra disidratato (7 g)
- 5 g di sale
- 50 g di semi di cumino
- 50 g di semi di sesamo
- farina tipo 00 q.b.
- Nutrition
- per 1 pezzo
- Calories
- 1058 kJ / 253 kcal
- Protein
- 9.2 g
- Carbohydrates
- 42.1 g
- Fat
- 5.7 g
- Fibre
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Il pane di Altamura
4 Std.
Pane dolce alla frutta
2h 55 min
Pane multicereali
17 Std. 30 Min
Pane ai semi misti
5 Std. 20 Min
Pane integrale al vapore
2 Std.
Pagnotta di farro e semi di zucca
3 Std. 40 Min
Pani alla segale
2sa 40 dk
Pane integrale in cassetta
4 Std.
Pane ai cereali con i semi
3 Std. 10 Min
Pane integrale ai semi vari
4hod. 10min
Panini integrali alle erbe
4h 45min
Pane toscano con lievito madre
5 Std.