Devices & Accessories
Plant Candy Bar Bites
Prep. 30 min
Total 1 h 50 min
36 pieces
Ingredients
Nougat
-
coconut flour120 g
-
blanched almonds140 g
-
runny honey140 g
-
peanuts, roasted, unsalted in halves25 g
Date Caramel
-
dates, pitted175 g
-
water warm
-
natural vanilla extract¼ tsp
-
fine sea salt½ tsp
-
coconut oil35 g
Coating
-
coconut oil70 g
-
cacao powder55 g
-
maple syrup80 g
Difficulty
easy
Nutrition per 1 piece
Protein
72.4 g
Energy
15548 kJ /
3716 kcal
Fat
218.1 g
Carbohydrates
366 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant Based Eating
10 recipes
UK and Ireland
UK and Ireland
You might also like...
Beetroot Curls Salad with Feta and Walnuts
15 min
Brazilian-style Beetroot and Carrot Salad
30 min
Gluten-free Veggie Patties with Yoghurt Dressing
1 h
Vegetable Tartlets with Chickpea Flour Crust
1 h 5 min
Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry
2 h 10 min
Chia and Quinoa Tortillas with a Trio of Dips
1 h 45 min
Banana Nut Crunch
1 h
Buckwheat and Cacao Granola
2 h 35 min
Posh Paleo Bread
55 min
Beef and White Bean Purée on Flatbread
5 h 15 min
Sweet Potato Brownies
8 h 55 min
Sliders with Walnut or Sweet Potato Patties
2 h 45 min