
Devices & Accessories
Spinat-Mandel-Pesto
Prep. 10 min
Total 10 min
6 Portionen
Ingredients
-
Blattspinat, frisch80 g
-
Parmesan in Stücken60 g
-
Knoblauchzehe1
-
Mandeln, blanchiert50 g
-
Olivenöl100 g
-
Salz1 TL
Nutrition per 1 Portion
Calories
243 kcal /
1018 kJ
Protein
6 g
Fat
24 g
Carbohydrates
1 g
Fibre
1.2 g
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