Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pannacotta
- 3 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 50 g de sucre en poudre
- 1 zeste de citron jaune non traité
- 300 g de lait
- 300 g de crème liquide 30-40% m.g.
Le lemon curd
- 1 citron jaune non traité (zeste et 60 g de jus env.)
- 50 g de sucre en poudre
- 1 œuf
- 50 g de beurre doux
- Nutrition
- per 1 portion
- Calories
- 1409 kJ / 338 kcal
- Protein
- 4.8 g
- Carbohydrates
- 20.8 g
- Fat
- 26.2 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tarte au citron destructurée
20min
Tarte au citron destructurée
20min
Pannacotta à la mangue, coulis de framboises
2h 30min
Pannacotta coco-kiwi
3 Std.
Pannacotta au coulis de mangue
4 Std. 15 Min
Pannacotta à la coco et à la grenade
4 Std. 15 Min
Pannacotta au chocolat en deux textures
3h 20min
Pannacotta aux 3 chocolats
2h 30min
Riz au lait au coulis de framboises
50min
Pannacottas after eight
5 Std. 35 Min
Pannacotta légère à la noix de coco, coulis de fruits rouges
2h 10min
Pannacotta aux myrtilles
4 godz. 30 min