Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 Tbsp curry powder
- 1 pinch ground cinnamon
- 1 Tbsp sweet paprika
- 1 tsp ground ginger
- 1 tsp sugar
- 1 tsp salt
- ½ - 1 tsp ground cayenne pepper, to taste
- 30 g olive oil
- 2 garlic cloves
- 40 g onions, halved
- 1 dried bay leaf
- 20 g tomato purée (concentrated)
- 200 g plain yoghurt
- 200 g coconut milk
- 20 g freshly squeezed lemon juice
- 600 g chicken breast fillets, skinless, cut in pieces (3 cm)
- 300 g dried green lentils, soaked for 8 hours, drained (dried weight)
- Nutrition
- per 1 portion
- Calories
- 2610 kJ / 624 kcal
- Protein
- 57 g
- Carbohydrates
- 42 g
- Fat
- 22 g
- Fibre
- 14.5 g
In Collections
Alternative recipes
Tuscan Bean Soup
50 Min
Spanish Green Lentil And Chorizo Soup
12h 45min
Quick Beef Massaman Curry
40 min
Bean Casserole with Fresh Tuna
40 min
Chicken and Chickpea Tagine
1h 20min
Moroccan Beef Stew with Couscous
40 min
Chilli Beef with Lemon Feta
30 dk
Chicken, Chorizo and Chickpea Stew
40 min
Lentil curry stew with chicken
8 Std. 35 Min
Chicken chorizo and chickpea stew
40 min
Pork with Spinach Lentils
20 Min
Puy Lentil and Sausage Casserole
45min