Pizza Marinara
TM5 TM6

Pizza Marinara

4.6 (29 ratings)

Ingredients

Dough

  • 220 g water
  • 1 tsp sugar
  • 2 tsp dried instant yeast
  • 30 g extra virgin olive oil, plus extra for greasing
  • 400 g strong white bread flour, plus extra for flouring
  • 1 tsp fine sea salt

Topping

  • 3 garlic cloves
  • 30 g extra virgin olive oil
  • 300 g tinned chopped tomatoes
  • 2 - 3 sprigs fresh basil, leaves only
  • 1 tsp fine sea salt
  • 1 tsp dried oregano

Nutrition
per 1 portion
Calories
2760 kJ / 660 kcal
Protein
0.6 g
Carbohydrates
105.6 g
Fat
21.6 g
Fibre
7.2 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes