Apfel-Quark-Trifle
TM5 TM6

Apfel-Quark-Trifle

4.4 (18 ratings)

Ingredients

Apfelkompott

  • 400 g Äpfel, geschält, entkernt, in Stücken
  • 15 g Zitronensaft
  • 30 g Zucker
  • 5 Safranfäden

Quark-Mousse und Fertigstellung

  • 2 Blätter weiße Gelatine
  • 40 g weiße Schokolade, in Stücken
  • 20 g Wasser
  • 250 g Magerquark
  • 25 g Zucker
  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 80 g Löffelbiskuits
  • 60 g Calvados

Nutrition
per 1 Portion
Calories
2094 kJ / 500 kcal
Protein
13 g
Carbohydrates
51 g
Fat
20 g

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