Birnencreme

Birnencreme

3.8 21 rating

Prep. 30 min

Total 3 h 30 min

12 Portionen

Ingredients

Birnen (800 g)
1 Dose
Gelatine weiß
10 Blätter
Mascarpone
250 g
Naturjoghurt
400 g
Zitronensaft
10 g
Vanillezucker, selbst gemacht
1 EL
Birnendicksaft
200 g

Difficulty

medium

Nutrition per 1 Portion

Protein 4 g

Calories 844 kJ / 202 kcal

Fat 10 g

Fibre 0.9 g

Carbohydrates 24 g

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Also featured in

Feste feiern 109 Recipes
Germany

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