Aglio e Olio
TM6 TM5

Aglio e Olio

3.8 (199 ratings)

Ingredients

  • 1 - 2 rote Chilischoten, frisch, entkernt, in Stücken
  • ½ Bund Blattpetersilie, ohne Stiele
  • 100 g Knoblauchzehen (2-3 Knollen)
  • 500 g Olivenöl
  • 2 TL Salz
  • 100 g Zitronensaft

Nutrition
per 1 Schraubglas
Calories
19281 kJ / 4603 kcal
Protein
7 g
Carbohydrates
34 g
Fat
500 g
Fibre
3.1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes