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Ingredients
Teig
- 40 g Haferkleie
- 20 g Flohsamenschalen
- 20 g Kokosraspeln
- 40 g Walnusshälften
- 150 g Saure Sahne
- 2 Eier
- 30 g Olivenöl
- 1 TL Salz
- ½ TL Natron
Belag und Fertigstellung
- 100 g Bergkäse, in Stücken
- 250 g Zucchini, in Stücken
- 200 g Frischkäse
- 150 g Schinkenwürfel
- 2 EL Schnittlauch, in Röllchen
- ½ TL Majoran, getrocknet
- 2 Prisen Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 2850 kJ / 681 kcal
- Protein
- 31 g
- Carbohydrates
- 11 g
- Fat
- 57 g
- Fibre
- 7.1 g
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