Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 40 g unsalted butter, plus extra for greasing
- 420 g ciabatta bread, cut in slices (1.5 cm)
- 100 g Parmesan cheese, crust removed and cut in pieces (3 cm)
- 100 g Cheddar cheese, cut in pieces (3 cm)
- 3 garlic cloves
- ½ fresh red chilli, deseeded if preferred (optional)
- 3 spring onions, trimmed and cut into quarters
- 20 g extra virgin olive oil
-
100
g red peppers, quartered
or 100 g green peppers, quartered - 120 g prosciutto, cut in strips (1-2 cm)
- 2 tomatoes, deseeded and cut in slices (0.5-1 cm)
- 2 pinches ground cayenne pepper
- ½ tsp dried oregano
- ½ tsp fine sea salt, or to taste
- 6 eggs
- 70 g whole milk
- Nutrition
- per 1 portion
- Calories
- 1802 kJ / 429 kcal
- Protein
- 25 g
- Carbohydrates
- 30.5 g
- Fat
- 22.5 g
- Fibre
- 3 g
In Collections
Alternative recipes
Spinach and Butternut Squash Roulade
2h
Parker Rolls
2 Std. 20 Min
Blueberry Buns
3h 25min
Sunday Morning Breakfast Bake
1h 15 min
Full English Breakfast Popover
35 min.
Spinach, Ricotta and Tomato Calzone, Fruit Kebabs with Chocolate Fondue
1h 30 min.
Mozzarella Stuffed Flatbread
45 min.
Three Course Meal for Two: Vegetable Soup, Baked Chicken Casserole with Rice, Steamed Cinnamon Apple
1h 15 min
Cheese Sticks
55 phút
Garlic Cheddar Biscuits
30 min.
Noodle soup
35 min.
Herb Bread
1h 10 min.