Chocolate ice cream

Chocolate ice cream

4.0 38 ratings

Prep. 20 min

Total 24 h 20 min

6 portions

Ingredients

milk (see Tips)
450 g
pouring (whipping) cream
150 g
pure maple syrup
120 g
egg yolks
4
raw cacao powder (see Tips)
30 g
waffle cones to serve (optional)

Difficulty

easy

Nutrition per 1 portions

Sodium 50.4 mg

Protein 6 g

Energy 1058.5 kJ / 252 kcal

Fat 15.9 g

Fibre 1.5 g

Saturated Fat 8.9 g

Carbohydrates 21.8 g

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Also featured in

Sweet Nourish 80 recipes
Australia and New Zealand

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