Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g coconut sugar
- 300 g warm water
- 2 tbsp gelatine powder
- oil, for greasing
- 2 pinches cream of tartar
- 2 - 3 tbsp arrowroot flour, for dusting
- 400 - 500 g dairy free chocolate, broken into pieces (dark, white or milk)
- 50 - 150 g shredded coconut, for decorating (optional)
- 2 - 3 tbsp gluten free 100s and 1000s, for decorating (optional) (see Tips)
- Nutrition
- per 1 portion
- Calories
- 669.8 kJ / 159.5 kcal
- Protein
- 2 g
- Carbohydrates
- 21.7 g
- Fat
- 7.4 g
- Saturated Fat
- 4.8 g
- Fibre
- 1.5 g
- Sodium
- 4.3 mg
In Collections
Alternative recipes
Hot chocolate
10 min
Strawberry jelly slice
2h 40min
Chocolate cupcakes with chocolate avocado icing
1 godz.
Chocolate cupcakes
1 godz. 20 min
Hazelnut chocolate spread
25 min
Hot chocolate on a stick
1 godz. 20 min
Pancake and fruit kebabs
1 godz.
Chocolate spelt biscuits
5h 10min
Strawberry fizz
10 min
Choc-mint milk
15 min
Fortune cookies
2 Std. 5 Min
Giant doughnuts
2h 40min