Spider cakes

Spider cakes

4.3 13 rating

Prep. 45 min

Total 1 h 45 min

12 portions

Ingredients

oil for greasing
dark chocolate broken into pieces
140 g
unsalted butter softened and cut into pieces
120 g
caster sugar
120 g
eggs
2
plain flour
80 g
baking powder
½ tsp
strawberry jam
5 tbsp
chocolate sprinkles
120 - 150 g
liquorice (black)
10 - 12 pieces
lollies of choice, for eyes
24

Difficulty

medium

Nutrition per 1 portion

Sodium 49.8 mg

Protein 4.1 g

Calories 1485.6 kJ / 353.7 kcal

Fat 17.4 g

Fibre 1 g

Saturated Fat 10.2 g

Carbohydrates 47.3 g

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Australia and New Zealand

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