Smoky chicken thighs
TM6 TM5 TM31

Smoky chicken thighs

4.3 (8 ratings)

Ingredients

  • 400 g green tomatoes (unripe), cut into halves (see Tips)
  • 3 chipotle chillies (see Tips)
  • 3 garlic cloves, unpeeled
  • 300 g hot water
  • 2 tsp cumin seeds
  • 1 tsp fennel seeds
  • 1 tsp black peppercorns
  • 50 g sesame seeds
  • 100 g raw peanuts
  • 50 g pitted prunes
  • 2 tbsp dried Mexican oregano or Mediterranean oregano
  • 1 tsp cocoa powder
  • 1 tsp Chicken stock paste
  • 500 g water
  • 1 tbsp olive oil, for frying
  • 8 chicken thighs, bone in and skin on
  • 2 tsp ground coriander
  • 2 tsp sea salt flakes
  • 5 sprigs fresh coriander, leaves only, for garnishing

Nutrition
per 1 portion
Calories
2557.6 kJ / 608.9 kcal
Protein
36 g
Carbohydrates
6.3 g
Fat
48.3 g
Saturated Fat
12.8 g
Fibre
4.9 g
Sodium
784.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes