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Ingredients
- 2 pere (circa 200 g), a pezzi
- 1 bulbo di finocchio (circa 120 g), a pezzi
- 400 g di succo di mela
- 1 cucchiaino di curcuma in polvere
- 200 g di acqua
- Nutrition
- per 1 bicchiere
- Calories
- 241 kJ / 58 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 0 g
- Fibre
- 1.4 g
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