Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 20 g Mandeln
- 200 g Feta, in Stücken
- 50 g Parmesan, in Stücken
- 1 - 2 Zweige Rosmarin, Nadeln abgezupft
- 6 Zweige Thymian, Blättchen abgezupft
- 250 g Ricotta
- 200 g Crème fraîche
- 6 Eier
- ½ TL Salz
- ½ TL Pfeffer
- 2 Zwiebel, halbiert
- 400 g Wirsing, in Stücken
- 5 EL Mandeln, gehobelt
- Nutrition
- per 1 Stück
- Calories
- 990 kJ / 237 kcal
- Protein
- 12 g
- Carbohydrates
- 2 g
- Fat
- 20 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blumenkohl-Quiche mit Spargel und Spinat
2 Std.
Low-Carb-Quiche mit Spargel
1 Std. 35 Min
Rote-Bete-Brokkoli-Quiche
40 Min
Rosenkohl-Auflauf
1h
Gemüseauflauf mit Quinoa-Käse-Kruste
1h 45 min
Sellerie-Topfen-Quiche mit Räucherforelle
1h 25min
Kürbis-Moussaka
1h 30min
Grünkohltarte
2 Std.
Blumenkohl-Käse-Pizzen
1h
Weißkohlauflauf
1h 20min
Spinattorte
1h
Porree-Tomaten-Quiche
1h 40min