Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 oz carrots (approx. 3-4 carrots) peeled, cut into pieces (approx. ¾ in.)
- 2 oz white onions peeled and cut into pieces (approx. ¼ large onion)
- 1 oz oil plus extra to fry
- 3 ½ oz salted butter plus extra to grease
- 7 oz all-purpose flour plus extra for breading
- 17 ½ oz whole milk
- 1 pinch ground nutmeg to taste
- ½ tsp salt to taste
- ¼ tsp ground black pepper to taste
- 3 large eggs
-
5 ½
oz bread crumbs for breading (see Tip)
or 5 ½ oz panko - parsley leaves to garnish
- Nutrition
- per 1 piece
- Calories
- 224 kcal / 937 kJ
- Protein
- 5 g
- Fat
- 11 g
- Carbohydrates
- 27 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
