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Sattmacher-Pizza

Sattmacher-Pizza
2.7 10 ratings
Prep. 10 min
Total 1 h
8 Stücke
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Ingredients

  • Buchweizen
    300 g
  • Butter und etwas mehr zum Einfetten
    20 g
  • Salsiccia ohne Pelle, in Scheiben
    200 g
  • Tiroler Schinkenspeck gewürfelt (1 cm)
    100 g
  • Milch
    500 g
  • Eier
    3
  • Salz
    1 TL

Difficulty

easy

Nutrition per 1 Stück

Protein 17 g
Energy 1381 kJ / 330 kcal
Fat 17 g
Carbohydrates 30 g

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