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Basil sorbet (palate cleanser)

Basil sorbet (palate cleanser)
3.9 9 ratings
Prep. 10 min
Total 10 min
8 portions
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Ingredients

  • caster sugar to taste
    130 - 150 g
  • pine nuts
    60 g
  • lemons (approx. 2), skin thoroughly washed, ends trimmed, deseeded and cut into quarters (see Tips)
    170 g
  • fresh basil leaves (approx. 1-2 bunches) (see Tips)
    20 g
  • ice cubes
    700 g
  • water
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 4 mg
Protein 1.2 g
Energy 546.8 kJ / 130.1 kcal
Fat 5.3 g
Fibre 1 g
Saturated Fat 0.3 g
Carbohydrates 19.5 g

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Also featured in

Vegetarian Kitchen 87 recipes
Australia and New Zealand

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