Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g tomate-cereja cortado em metades
- 1 ½ c. chá de sal, mais q.b. p/ temperar
- 1 pitada de piripíri em pó
- 600 g beringela cortada em rodelas (2 unid. aprox.)
- 100 g queijo mozarela
- 50 g chalota
- 1 dente de alho
- 30 g azeite, mais q.b. p/ temperar
- 200 g tomate em pedaços
- 1 c. chá de orégãos
- 10 g vinagre balsâmico
- 10 g espinafres baby
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 31 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caviar de cogumelos
20 min
Omeleta branca com espinafres e cogumelos
50min
Cuscuz com curgete e camarão
25 min
Crocantes de parmesão com tomilho e curgete
20 min
Filetes de peixe com curgete e cogumelos
50min
Mini pizas de beringela
55 min
Salada de pepino e papaia com vinagreta
5min
Curgete com camarão e pesto de ervilhas
25 min
Copos de aveia com iogurte
15 Std.
Cogumelos recheados com quinoa
1h
Biscoitos de banana e aveia com recheio
5min
Granola de abóbora
1h 5min