Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de repollo en trozos
- 150 g de zanahoria (pelada y en trozos)
- 150 g de manzana Granny Smith (sin semillas y en cuartos)
Salsa de rabanitos
- 150 g de rabanitos
- 150 g de queso fresco desnatado batido
- 20 g de aceite de oliva virgen extra
- 1 pellizco de sal
- 1 pellizco de pimienta negra recién molida
- 40 g de zumo de limón
- Nutrition
- per 1 ración
- Calories
- 500 kJ / 120 kcal
- Protein
- 4.61 g
- Carbohydrates
- 12.44 g
- Fat
- 5.62 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada detox con kale
10 Min
Ensalada de rabanitos y repollo
5 Min
Crumble de almedras y verduras
1 Std.
Ensalada coleslaw con huevo y lechuga
10 Min
Chucrut
96 Std.
Ensalada de lombarda y pera
10 Min
Paté de berenjena (Baba ganush) - Líbano
2 Std. 10 Min
Ensalada japonesa de pepino con aliño aromático de hierbas
15 Min
Tahini - Oriente Próximo
20 Min
Baba ganoush de calabaza
35 Min
Costillas de cerdo fritas con ensalada coleslaw
4 Std. 20 Min
Paté libanés de berenjena (Baba ganoush)
1 Std. 15 Min