Bacon and Onion Bread

4.7 37 ratings

Prep. 10 min

Total 30 min

16 pieces

Ingredients

Emmental cheese cut in pieces
100 g
curd cheese (quark)
250 g
milk
120 g
olive oil
100 g
sugar
15 g
strong white bread flour
300 g
fine sea salt
1 pinch
baking powder
2 tsp
dried onions
100 g
bacon lardons
100 g
plain yoghurt
2 Tbsp

Difficulty

easy

Nutrition per 1 piece

Protein 8 g

Energy 891 kJ / 213 kcal

Fat 12 g

Fibre 0.8 g

Carbohydrates 18 g

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