Mac and Cheese

Mac and Cheese

4.6 10 rating
Prep. 10 min
Total 35 min
2 raciones

Ingredients

  • 75 g de queso cheddar en trozos de 2 cm
  • 30 g de queso parmesano
  • 75 g de queso emmental en trozos de 2 cm
  • 600 g de agua
  • 180 g de pasta corta seca
  • 1 de cucharadita de sal
  • 35 g de mantequilla
  • 350 g de leche entera
  • 25 g de harina de trigo
  • ½ cucharadita de tabasco (optional)
  • 1 ½ cucharadas de copos de maíz desmenuzados

Difficulty

easy


Nutrition per 1 ración

Sodium 1753.6 mg
Protein 43.5 g
Calories 4101 kJ / 980 kcal
Fat 49.3 g
Fibre 3.3 g
Saturated Fat 28 g
Carbohydrates 89 g

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