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Ingredients
- 750 g de patatas peladas, en trozos que encajen en la abertura del cortador
- 100 g de cebolla en mitades
- 1 - 2 dientes de ajo (optional)
- 70 g de harina de trigo
- 2 huevos
- 1 - 1 ½ cucharaditas de sal
- 1 - 2 pellizcos de pimienta molida
- aceite para freír
- 200 g de crème fraîche
- 1 cucharada de azúcar glas (optional)
- Nutrition
- per 1 ración
- Calories
- 420 kcal / 1758 kJ
- Protein
- 10.8 g
- Fat
- 20.3 g
- Carbohydrates
- 45.8 g
- Fibre
- 4.9 g
- Saturated Fat
- 5 g
- Sodium
- 455.5 mg
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