Grated Carrot Salad (TM5)

Grated Carrot Salad (TM5)

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Prep. 10 min
Total 10 min
2 portions

Ingredients

  • carrots peeled (approx. 2 carrots)
    300 g
  • shallot halved
    15 g
  • fresh parsley cut in pieces
    5 g
  • sunflower oil
    20 g
    extra virgin olive oil
  • vinegar (e.g. cider, red wine)
    15 g
  • lemon juice
    10 g
  • Dijon mustard
    5 g
  • fine sea salt
    2 pinches
  • ground black pepper
    2 pinches

Difficulty

easy


Nutrition per 1 portion

Sodium 280.9 mg
Protein 1.8 g
Calories 671.6 kJ / 160.5 kcal
Fat 10.4 g
Fibre 4.7 g
Saturated Fat 1.3 g
Carbohydrates 16.4 g

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