Runny custard

Runny custard

No ratings

Prep. 5 min

Total 15 min

450 g

Ingredients

lemon zest only, no white pith
⅔
raw sugar to taste
40 - 65 g
cornflour
5 g
egg
1
egg yolk
½
milk
350 g

Difficulty

easy

Nutrition per 450 g

Sodium 264.6 mg

Protein 19.8 g

Calories 2263.5 kJ / 541 kcal

Fat 18.6 g

Fibre 1.4 g

Saturated Fat 9.5 g

Carbohydrates 77 g

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Also featured in

Thickening with TM6 19 Recipes
Australia and New Zealand

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