Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cashew bread
- coconut oil, for greasing
- 130 g raw cashews
- 4 eggs
- 45 g pure maple syrup
- 3 tsp apple cider vinegar
- 50 g almond milk
- 30 g coconut flour
- 1 tsp bicarbonate of soda
- ¼ tsp ground cardamom
French toast
- 2 eggs
- 80 g almond milk
- 1 tsp natural vanilla extract
- 1 tbsp coconut oil, plus extra for frying
- ½ tsp ground cinnamon
- 1 tbsp pure maple syrup, plus extra for drizzling (optional)
- ¼ tsp ground cardamom
- 100 g pecan halves
- 1 - 2 bananas, peeled and sliced for serving
- 200 g coconut yoghurt, for serving
- Nutrition
- per 1 portion
- Calories
- 3603 kJ / 857.8 kcal
- Protein
- 24.7 g
- Carbohydrates
- 45.3 g
- Fat
- 64.4 g
- Saturated Fat
- 29.5 g
- Fibre
- 6.4 g
- Sodium
- 722.6 mg
Alternative recipes
Gluten free lamingtons
1 godz. 30 min
Gluten and grain free bread rolls cooked in a cast iron pot
1h 20min
Sunflower and sesame seed bread rolls
1 Std.
Chocolate cream cookies
1 godz. 30 min
Chocolate cupcakes with chocolate avocado icing
1 Std.
Gluten free waffles with maple bacon
1 Std.
Chocolate and nut biscuits
55 Min
Chocolate spelt biscuits
5 godz. 10 min
Gluten free gingerbread cookies
2 godz. 35 min
Gluten free breakfast cereal clusters
1h 15min
White chocolate and cardamom buckwheat cookies
55 Min
Wholefood pancakes with vanilla and cinnamon poached apples
1 godz. 25 min