Gluten free gingerbread cookies

Gluten free gingerbread cookies

4.5 28 ratings

Prep. 20 min

Total 2 h 35 min

24 portions

Ingredients

Gingerbread cookies

unsalted butter cut into pieces
100 g
golden syrup
50 g
brown sugar
100 g
egg
1
gluten free self-raising flour (see Tips)
60 g
gluten free flour mix (see Tips)
180 g
coconut flour
40 g
arrowroot flour plus extra for dusting
30 g
gluten free baking powder (see Tips)
1 tsp
ground ginger
3 tsp
mixed spice
1 tsp

Royal icing

white sugar
240 g
egg white
1
lemon juice
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 26.2 mg

Protein 1.3 g

Calories 597.7 kJ / 142.3 kcal

Fat 3.7 g

Fibre 1 g

Saturated Fat 2.5 g

Carbohydrates 26.5 g

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Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

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