Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Cheesecake with meringue topping
Prep. 15 min
Total 3 h 30 min
24 portions
Ingredients
Base
-
unsalted butter cut into pieces (1-2 cm), plus extra for greasing130 g
-
white sugar30 g
-
eggs2
-
self-raising flour plus extra for dusting200 g
Filling and meringue topping
-
lemon zest only, no white pith1
-
white sugar350 g
-
quark or fresh ricotta cheese, well-drained1000 g
-
eggs separated5
-
cornflour80 g
-
full cream milk650 g
-
lemon juice (approx. 1 lemon)40 g
-
grapeseed oil120 g
-
sea salt1 pinch
Difficulty
medium
Nutrition per 1 portion
Sodium
143.6 mg
Protein
7.2 g
Calories
1122.2 kJ /
267.2 kcal
Fat
15 g
Fibre
0.4 g
Saturated Fat
6.5 g
Carbohydrates
27.1 g
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Polish cuisine: Desserts
6 Recipes
Australia and New Zealand
Australia and New Zealand
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