Devices & Accessories
Little pots of chocolate créme
Prep. 10 min
Total 1 h 15 min
6 portions
Ingredients
-
dark chocolate broken into pieces100 g
-
pouring (whipping) cream600 g
-
caster sugar75 g
-
eggs5
-
water950 g
Difficulty
easy
Nutrition per 1 portion
Sodium
111.1 mg
Protein
9.4 g
Calories
2215.3 kJ /
527.3 kcal
Fat
44.7 g
Fibre
0.2 g
Saturated Fat
27.2 g
Carbohydrates
24.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
French cuisine: Desserts
20 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Cherry clafoutis
1 Std. 5 Min
Berry marshmallow slice
2 Std. 30 Min
Candy cane ice creams
49 Std. 25 Min
Crème brûlée
7 Std.
Cheese soufflés
30 Min
Lemon sorbet
8 Std. 30 Min
Berry mousse
5 Std.
Chocolate mousse
3 Std. 20 Min
Béchamel sauce
20 Min
Lynette MacDonald's Bacon and three cheese gougères
1 Std. 30 Min
Honey crème caramels
25 Std. 55 Min
Polish doughnuts
2 Std. 30 Min