Devices & Accessories
Mango and Ginger Frozen Yoghurt
Prep. 5 min
Total 12 h 5 min
8 portions
Ingredients
-
fresh root ginger cut in round slices (2 mm)25 g
-
sugar200 g
-
mango, ripe cut in pieces, plus extra for serving650 g
-
plain yoghurt900 g
-
coconut milk unsweetened380 g
-
natural vanilla extract1 tsp
-
fresh mint leaves for garnishing1 sprig
Difficulty
easy
Nutrition per 1 portion
Protein
6.3 g
Calories
1373 kJ /
328 kcal
Fat
13 g
Carbohydrates
46.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Ice Cream
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Mocha Mousse (No Added Sugar)
1 h 15 min
Plain Yoghurt
14 h
Dairy-free Mango Ice Cream
5 min
Crème caramel
2 h 45 min
Yoghurt Dressing
5 min
Black Rice Pudding
45 min
Polenta Mandarin and Almond Cake
2 h 35 min
Nut and Seed Butter
10 min
Thai Steamed Salmon Parcels
45 min
Mango Kulfi
4 h 20 min
Crunchy Granola
2 h
Almond Briouats with Honey and Sesame Seeds
2 h