Daging Kicap Meletup (Spicy Soy Beef)

4.7 7 ratings

Prep. 5 min

Total 45 min

5 portions

Ingredients

dried chilies deseeded, soaked to soften
1 oz
garlic cloves
4
shallots
3 oz
fresh ginger peeled and cut into pieces
1 oz
tomatoes quartered
5 ½ oz
fresh lemongrass white part only
2 stalks
oil
2 oz
ghee
2 oz
coconut milk
3 ½ oz
light soy sauce
2 oz
sweet soy sauce
1 oz
dark soy sauce
1 oz
canned tomato sauce
1 oz
red chili sauce
1 oz
thin sliced beef (¼ in.-½ in. thick)
35 oz
ground black pepper
1 tsp
yellow onions (optional) sliced in rounds
7 oz
fresh bird's eye chilies (optional)
6

Difficulty

easy

Nutrition per 1 portion

Sodium 1220 mg

Protein 45 g

Calories 1894 kJ / 453 kcal

Fat 26 g

Fibre 2 g

Saturated Fat 12 g

Carbohydrates 12 g

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Flavors of Ramadan 9 Recipes
United States

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