Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz red onions, cut into pieces, plus extra to garnish
- 4 oz cilantro, leaves and tender stems, plus extra to garnish
- 3 oz fresh ginger, peeled and cut into pieces
- 1 oz fish sauce
- 1 oz sesame oil
- 1 oz soy sauce
- 30 oz water
- 34 oz chicken breasts, skinless, boneless, organic
- 6 stalks fresh lemongrass, bruised with back of knife and cut into pieces (1 in.)
- 1 - 3 ears of corn, cut into rounds (1 in.)
- fresh red chilies, thinly sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 1259 kJ / 301 kcal
- Protein
- 40 g
- Carbohydrates
- 14 g
- Fat
- 9 g
- Saturated Fat
- 2 g
- Fibre
- 2 g
- Sodium
- 734 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Savory Rice Porridge (Congee)
35min
Cauliflower "Fried" Rice
40min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 Min
Daging Paprik (Stir Fried Beef)
35min
Sambal goreng (chilli stir-fried vegetables and prawns)
30min
Thai Coconut Lemongrass Chicken Soup
50min
Beef Jungle Curry
1 Std.
Indian Chicken Curry
45min
Sambal Belacan
10 Min
Egg Drop Soup
45min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min
Ginger Garlic Steamed Whole Fish
30min