Hand Ripped Cabbage

4.4 9 rating

Prep. 10 min

Total 20 min

3 portions

Ingredients

cooking oil
35 g
garlic cloves thinly sliced
2
dried chilli cut in parts
2
cabbage ripped in pieces (3 cm x 3 cm)
350 g
light soy sauce
15 g
sugar
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 201.3 mg

Protein 2.1 g

Calories 570.6 kJ / 136.4 kcal

Fat 11.9 g

Fibre 3.1 g

Saturated Fat 1.7 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

Your Cookidoo® 2025: Curious Cook 10 Recipes
International

You might also like...

Tau Suan (Split Mung Bean Dessert)

Tau Suan (Split Mung Bean Dessert)

50 min

Stir Fried Broccoli with Carrot

Stir Fried Broccoli with Carrot

15 min

Hainanese Chicken Rice

Hainanese Chicken Rice

4 h 5 min

Mapo tofu

Mapo tofu

30 min

Hand Ripped Cabbage

Hand Ripped Cabbage

20 min

KL Hokkien Noodles

KL Hokkien Noodles

35 min

Chicken Congee

Chicken Congee

1 h 30 min

Curry Fish Head

Curry Fish Head

No ratings

Demo Recipe 3 - Stir Fried French Beans

Demo Recipe 3 - Stir Fried French Beans

15 min

Stir Fried Sweet Potato Leaves with Garlic

Stir Fried Sweet Potato Leaves with Garlic

10 min

Stir Fried French Beans

Stir Fried French Beans

15 min

Stir-fry Kailan with Oyster Sauce

Stir-fry Kailan with Oyster Sauce

10 min