Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g Wasser
- 2 TL Salz
- 500 g Nudeln, aus Hartweizengrieß, z.B. Farfalle, Penne, Gabelspaghetti
- 1 rote Zwiebel, halbiert
- 100 g getrocknete Tomaten, in Öl, abgetropft, Öl aufgefangen
- 300 g Zucchini, in Stücken
- 2 Paprika, gemischt (ca. 300 g), in Stücken
- 150 g Kräuter-Pesto, verde
- 100 g Balsamico, hell oder rosé
- ¼ TL Pfeffer
- 20 - 30 g Rucola
- Nutrition
- per 1 Portion
- Calories
- 1522 kJ / 365 kcal
- Protein
- 11 g
- Carbohydrates
- 51 g
- Fat
- 12 g
- Fibre
- 5.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Paprika-Mandel-Marinade für Gemüse
25 min
Bunter Tortellinisalat
35 min
Nudel-Rucola-Salat
50 min
Reissalat mit Paprikadressing
30 min
Paprika-Salat
20 min
Risoni-Salat mit Feta und Oliven
1 godz. 40 min
Nudelsalat mit getrockneten Tomaten
1 godz. 40 min
Tomaten-Nudel-Salat
1h 30min
Antipasti-Gemüse
30 min
Buntes Gemüse mit Schafskäse und Tomatenreis
40 min
Griechischer Bauernsalat
20 min
Mediterraner Kartoffelsalat
1h 10min