Rice Wine Chicken

No ratings

Prep. 5 min

Total 1 h 50 min

5 portions

Ingredients

chicken 1.2-1.4kg, cut into 12 pieces
1
toasted sesame oil
1 tbsp
yellow wine (Hakka glutinous rice wine)
120 g
light soy sauce
10 g
salt
1 tsp
toasted sesame oil plus 1 tbsp extra
15 g
old ginger cut in thin slices
60 g
Chinese dried mushrooms soaked to soften, stems removed, cut half
5 pieces
water
600 g
Chinese red date seeds removed
10 pieces
wood ear mushroom, dried soaked to soften
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 327 mg

Protein 43 g

Calories 1825 kJ / 436 kcal

Fat 24 g

Fibre 0 g

Saturated Fat 6 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 43 Recipes
International

You might also like...

Hainanese Chicken Rice

Hainanese Chicken Rice

4 h 5 min

Mapo tofu

Mapo tofu

30 min

Singapore Chilli Crab

Singapore Chilli Crab

50 min

Shacha Sauce

Shacha Sauce

1 h 10 min

Crispy Garlic Slices and Garlic Oil

Crispy Garlic Slices and Garlic Oil

20 min

Green Papaya Fish Soup

Green Papaya Fish Soup

2 h 15 min

Chicken Porridge With Century Egg

Chicken Porridge With Century Egg

30 min

Korean marinade

Korean marinade

40 min

Lai Chi Kang (Longan Dessert)

Lai Chi Kang (Longan Dessert)

1 h 10 min

Stir-fry Baby Bak Choy

Stir-fry Baby Bak Choy

10 min

Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)

Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)

10 min