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Ingredients
- 1000 g zucchinis slender type, approx. 5 cm in diameter
- 100 g Parmesan cheese
- 1 garlic clove
- 100 g English celery stalks cut in small pieces
- 120 g yellow onions cut in halves
- 100 g carrots cut in small pieces
- 100 g bacon bits
- 50 g olive oil
-
400
g minced beef
or 400 g minced pork - 2 tbsp cornflour (starch)
- 4 tbsp water
- 400 g tomatoes cut in quarters
- 100 g tomato paste
- 1 dried bay leaf
- 1 tsp salt
- 1 pinch ground black pepper
- 4 sprigs fresh basil leaves chopped
- Nutrition
- per 1 portion
- Calories
- 657.2 kcal / 2749.7 kJ
- Protein
- 35.2 g
- Fat
- 46.9 g
- Carbohydrates
- 27.4 g
- Fibre
- 6.9 g
- Saturated Fat
- 15.2 g
- Sodium
- 1258.2 mg
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