Devices & Accessories
Guacamole
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
3 ½ oz white onions, halved, plus extra, to garnishred onions halved, plus extra, to garnish3 ½ oz
-
1 fresh chili, deseededserrano chili deseeded1
-
½ - 1 oz lemon juicelime juice½ - 1 oz
-
salt to taste½ - 1 tsp
-
fresh cilantro leaves only2 - 3 sprigs
-
tomatoes quartered7 oz
-
ripe avocado cut into pieces (2-3 avocados)18 oz
-
limes cut into wedges, to serve1 - 2
Difficulty
easy
Nutrition per 1 portion
Sodium
299.5 mg
Protein
2.3 g
Calories
638.6 kJ /
152.6 kcal
Fat
12.8 g
Fibre
6.8 g
Saturated Fat
1.8 g
Carbohydrates
10.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pico De Gallo
15 min
Shrimp and Vodka Penne Pasta
50 min
Guacamole (TM5 Metric)
5 min
Marinara Sauce
40 min
Creamy Tomato Soup
30 min
Spinach and Artichoke Dip
20 min
Basil Pesto
10 min
Guacamole (TM5/6 Metric)
5 min
Margarita
10 min
Tortilla Soup
25 min
Steamed Mahi Mahi and Mixed Vegetable Parcels
1 h 15 min
Southwest Quinoa
40 min