Grilled Steaks with Red Pepper Sauce
TM6 TM5

Grilled Steaks with Red Pepper Sauce

3.0 ( 2 ratings )

Ingredients

  • 4 red bell pepper quartered, stem and seeds removed
  • 2 onion sliced in rounds (¼ in.)
  • 2 garlic clove
  • olive oil to drizzle and rub
  • 910 gram beef flank steak
  • ¼ teaspoon black pepper, ground
  • ½ teaspoon salt

Red Pepper Sauce

  • 115 g olive oil
  • ½ teaspoon salt to taste
  • ¼ teaspoon black pepper, ground

Nutrition
per 1 portion
Calories
454 kcal / 1900 kJ
Protein
35 g
Fat
32 g
Carbohydrates
7 g
Fibre
1 g
Saturated Fat
7 g
Sodium
461 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes