
Devices & Accessories
Oysters with lime granita
Prep. 5 min
Total 5 min
4 portions
Ingredients
-
lime zest only, no white pith1
-
white sugar20 g
-
sea salt1 pinch
-
ice cubes200 g
-
lime juice (2 limes)30 g
-
rock salt or crused ice, for serving500 - 550 g
-
fresh oysters shucked24
Nutrition per 1 portion
Calories
86 kcal /
361 kJ
Protein
11 g
Fat
2.2 g
Carbohydrates
5.6 g
Fibre
0.1 g
Saturated Fat
0.7 g
Sodium
317.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Citrus margarita
10 min
Pineapple and orange glazed ham
2 h
Citrus seafood salad
1 h
Oysters Mignonette
5 min
Traditional cocktail sauce
5 min
Brandy cream
15 min
Wasabi mayonnaise
10 min
Earl Grey and whisky glaze
1 h
Lime panna cotta with gin and finger lime granita
24 h 30 min
Goat's cheese flans with yoghurt sauce and leeks
45 min
Ruby kingfish with citrus yoghurt dressing
2 h 30 min
Prawn wontons
2 h